Summer brings more flexibility, but also more food challenges: vacations, terrace outings, barbecues, busy days, meals on the go, insufficient hydration and the temptation to alternate between strict restrictions and periods where you completely lose structure. For many people, the warm season becomes a time when nutrition gets slightly out of balance. Not because there is no willpower, but because the schedule changes, meals are more unpredictable, and quick choices are often the most convenient.
It is a 14-day plan designed for the warm season, with balanced meals, accessible ingredients and practical solutions for real life: at home, at the office, on vacation, at a terrace or at a barbecue with friends.
