Greek yogurt with oats, chia and walnuts

Breakfast recipe - Easy & Quick
🔪 5 min
📊 Easy
milk/dairy, gluten, nuts

Ingredients

  • Greek yogurt 2% 180 g
  • Oat flakes 30 g
  • Chia seeds 10 g
  • Nuts 15 g

Instructions

  • Place the Greek yogurt in a bowl or jar, depending on how you want to serve it.
  • Add the oatmeal and chia seeds, then mix well to get a uniform composition.
  • Leave the mixture for 10–15 minutes, so that the oats and chia seeds hydrate slightly and take on a more pleasant texture. If you prefer, you can prepare it the night before and keep it in the fridge.
  • Add walnuts on top before serving for extra texture and flavor.
  • Serve plain or take the dish to-go, if you need a quick version for the morning.

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